Bonjour Y'All Cookbook by Heidi Vukov

“Bonjour, Y’All,” is the slogan for Heidi Vukov’s Croissants Bistro & Bakery in South Carolina, which perfectly encapsulates the popular restaurant’s elegant and delicious pairing of two distinct culinary traditions, European cuisine and Southern home cooking. "Bonjour Y'All" celebrates dozens of Southern delights such as Crab Cakes, Angry Bulls Bay Clams, and Peach Pork Tenderloin, recipes that successfully combine the elegance and finesse of the French palate with the hospitality and warmth of the Southern kitchen. "Bonjour Y'All" also includes German and Italian-inspired dishes, summer cocktails, and sumptuous confections such as Black Forest Torte from Croissants’ award-winning European bakery.

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